Banquets
Choose a versatile venue for your affair
Let The Collegian Court make your next function, party, celebration or meeting a worry free experience. Your guests will become our guests, allowing you the freedom to socialize and enjoy your day.
Catering Menu
Catering
Banquet Buffet
Call (413) 331-4444 to book an event today!
All choices include coffee, tea, rolls with butter, assorted cookies & brownies.
Substitutions available for an additional cost.
- $10.99 per person
- Ham, Turkey, and Roast Beef; American, Swiss and Cheddar Cheeses; Potato or Pasta Salad; Rolls, Chips, & Pickles
- $14.99 per person
- Traditional Lasagna, Vegetable Lasagna, Pasta Bolognese or Ricotta Stuffed Shells Penne & Broccoli Alfredo, Pasta Primavera, or Penne Alla Vodka with Peas Garlic Bread Caesar Salad
- $16.99 per person
- Chicken Marsala, Francaise, or Twelve Herb Baked Chicken, Italian Meatballs and Penne or Penne Alfredo, Garlic Mashed Potatoes, Herb Roasted Potatoes or Rice Pilaf, Seasonal Vegetable Sauté, Cole Slaw or Kapusta, Caesar Salad
- $18.99 per person
- Chicken Marsala, Francaise or Twelve Herb Baked Chicken, Apple Glazed Pork Loin or Roast Beef au Jus, Italian Meatballs and Penne or Penne Alfredo, Seasonal Vegetable Sauté, Garlic Mashed Potatoes, Herb Roasted Potatoes or Rice, Cole Slaw or Kapusta, Caesar Salad
- $19.99 per person
- Chicken Marsala, Francaise, Twelve Herb Baked Chicken or Roast Beef au Jus, Boston Baked Scrod or Lemon Baked Salmon, Italian Meatballs and Penne or Penne Alfredo, Seasonal Vegetable Sauté, Garlic Mashed Potatoes, Herb Roasted Potatoes or Rice, Cole Slaw or Kapusta, Caesar Salad
- $20.99 per person
- Boston Baked Scrod or Lemon Baked Salmon, Chicken Marsala, Francaise or Twelve Herb Baked Chicken, Roasted Beef au Jus or Kielbasa and Golumpki, Seasonal Vegetable Sauté, Garlic Mashed Potato, Herb Roasted Potato, or Rice Pilaf, Caesar Salad
Add (per person)
kielbasa - $2.00 | pierogi - $2.00(Prices do not include 7% sales tax and 20% gratuity. Minimum 20 people.
Room fees may vary.
Tablecloths and Colored Napkins available upon request.)
Breakfast & Brunch
All choices include assorted pastries & muffins, coffee, tea, and orange juice. Prices below are per person.
Substitutions available for an additional cost – Mimosa bowls available!
Call 413-331-4444 to book an event today!
- Plated Breakfast
- $12.99
- Scrambled Eggs, Homefries, White Toast, Fruit Slice, Bacon, Sausage or Kielbasa (pick 2)
- Additional Entrees: Pancakes - $2.00 | French Toast - $2.00 | Waffles - $2.00 | Eggs Benedict - $2.00
- Breakfast Buffet
- $13.99
- Scrambled Eggs, Pancakes, French Toast or Waffles (pick 1), Bacon, Sausage or Kielbasa (pick 1), Homefries, Fruit Bowl
- Brunch Buffet
- $17.99
- Scrambled Eggs, Bacon, Sausage or Kielbasa (pick 1), Homefries, Fruit Bowl, Herb Baked Chicken or Roast Beef Au Jus, Pasta Primavera or Penne Alfredo, Field Green Salad and Rolls with Butter
- Additional Entrees: Eggs Benedict - $2.00 | Chicken Marsala - $2.00 | Chicken Francaise - $2.00 | Baked Scrod - $2.00Substitutions: Eggs Benedict - $1.00 | Chicken Marsala - $1.00 | Chicken Francaise - $1.00 | Baked Scrod - $1.00
- Mimosa Bowl
- Small - $85.00Large - $115.00
(Prices do not include 7% sales tax and 20% gratuity. Minimum 20 people. Room fees may vary.
Tablecloths and Colored Napkins available upon request.)
Bereavement Buffet
All choices include coffee, tea, rolls with butter, assorted cookies & brownies.
Add kielbasa or pierogi to any buffet additional cost.
Substitutions available for an additional cost
- $9.99 per person
- Ham, Turkey, and Roast Beef, American, Swiss and Cheddar Cheeses, Potato or Pasta Salad, Rolls, Chips, & Pickles
- $12.99 per person
- Traditional Lasagna, Vegetable Lasagna, Pasta Bolognese or Ricotta Stuffed Shells Penne & Broccoli Alfredo, Pasta Primavera, or Penne Alla Vodka with Peas Garlic Bread Caesar Salad
- $14.99 per person
- Chicken Marsala, Francaise, or Twelve Herb Baked Chicken, Italian Meatballs and Penne or Penne Alfredo, Garlic Mashed Potatoes, Herb Roasted Potatoes or Rice Pilaf, Seasonal Vegetable Sauté, Cole Slaw or Kapusta, Caesar Salad
- $16.99 per person
- Chicken Marsala, Francaise or Twelve Herb Baked Chicken, Apple Glazed Pork Loin or Roast Beef au Jus, Italian Meatballs and Penne or Penne Alfredo, Seasonal Vegetable Sauté, Garlic Mashed Potatoes, Herb Roasted Potatoes or Rice, Cole Slaw or Kapusta, Caesar Salad
- $17.99 per person
- Chicken Marsala, Francaise, Twelve Herb Baked Chicken or Roast Beef au Jus, Boston Baked Scrod or Lemon Baked Salmon, Italian Meatballs and Penne or Penne Alfredo, Seasonal Vegetable Sauté, Garlic Mashed Potatoes, Herb Roasted Potatoes or Rice, Cole Slaw or Kapusta, Caesar Salad
- $18.99 per person
- Boston Baked Scrod or Lemon Baked Salmon, Chicken Marsala, Francaise or Twelve Herb Baked Chicken, Roasted Beef au Jus or Kielbasa and Golumpki, Seasonal Vegetable Sauté, Garlic Mashed Potato, Herb Roasted Potato, or Rice Pilaf, Caesar Salad
- $18.99 per person (option 2)
- Chicken Marsala, Francaise or Twelve Herb Baked Chicken, Roasted Beef au Jus or Kielbasa and Golumpki, Vegetable Lasagna or Stuffed Shells, Seasonal Vegetable Sauté, Garlic Mashed Potato, Herb Roasted Potato, or Rice Pilaf, Caesar Salad
Add (per person)
kielbasa - $2.00 | pierogi - $2.00(Prices do not include 7% sales tax and 20% gratuity. Minimum 20 people.
Prices reflect $2 per person discount for bereavements.)
Hors d’oeuvres
- Cheese Platter
- An assortment of cheeses such as Cheddar, Swiss, Dill Havarti, or Brie. Served with Assorted Crackers.
- Small (20-30 people) - $100.00Medium (50-70 people) - $200.00Large (80 -100 people) - $300.00
- Seasonal Fruit Display
- May include Honeydew, Cantaloupe, Pineapple, Seedless Grapes, Berries, Watermelon, or Kiwi with dipping sauce
- Small (20-30 people) - $100.00Medium (50-70 people) - $200.00Large (80 -100 people) - $300.00
- Fruit and Cheese Display
- All of the above items artfully arranged together with all the fixings
- Small (20-30 people) - $150.00Medium (50-70 people) - $275.00Large (80 -100 people) - $400.00
- Seasonal Vegetable Display
- An assortment of seasonal vegetables served with ranch dipping sauce
- Small (20-30 people) - $100.00Medium (50-70 people) - $200.00Large (80 -100 people) - $300.00
- Cold Passed Hors d’oeuvres
- Cold Passed Hors d’oeuvres
- choices: Kielbasa Cocktail (50pc) - $50.00 | Shrimp Cocktail (50pc) - $100.00 | Chevre and Veggie Crostini (50pc) - $50.00 | Roast Beef Bites with Horseradish (50pc) - $65.00 | Deviled Eggs (50pc) - $35.00 | Finger Sandwiches (per sandwich) - $3.00 | Mini Rueben (per person) - $4.00 | Sandwich Rolls Ups (per circle ) - $3.00
- Heated Displays
- choices: Spinach Artichoke Soufflé with Pita Points (serv - $90.00 | Bourbon Cheese Dip with House Pretzels (serves 40- - $90.00 | Italian Meatballs (100 pc) - $100.00 | Golumpki (50pc) - $125.00 | BBQ Kielbasa (100pc) - $100.00 | Artichoke Francaise (50pc) - $100.00 | Buffalo Meatballs served with bleu cheese (100pc) - $100.00 | Risotto Balls served with marinara sauce (50pc) - $125.00
- Hot Passed Hors d’oeuvres
- choices: Cajun Filet Tips with Gorgonzola Dipping Sauce (50 - $175.00 | Jumbo Wings (Choice of Sauce) (50pc) - $50.00 | Bacon Wrapped Scallops (50pc) - $100.00 | Bacon Wrapped Shrimp (50pc) - $100.00 | Crab Stuffed Mushrooms (50pc) - $100.00 | Kapusta Bruschetta (50pc) - $50.00 | Potato and Cheese Pierogi (50pc) - $65.00 | Cabbage Pierogi (50pc) - $65.00 | Jalapeno Cheddar Pierogi (50pc) - $85.00 | Buffalo Chicken Pierogi (50pc) - $85.00 | Pierogi of the Month (50pc) - $85.00
Banquet Plated
All options include coffee, tea, rolls with butter, and dessert
Maximum of three entrée choices. All pricing is calculated per person.
Call (413) 331-4444 to book an event today!
- Beef
- choices: Prime Rib - $29.99 | Filet - $31.99 | Sirloin - $22.99 | Roasted Pork Loin - $20.99 | Polish Plate - $21.99
- Poultry
- choices: Chicken Marsala - $19.99 | Chicken Francaise - $19.99 | Chicken Bianco - $21.99
- Seafood
- choices: Baked Scrod - $20.99 | Grilled Salmon - $22.99 | Jumbo Stuffed Shrimp - $24.99
- Vegetable
- choices: Vegetable Paella - $16.99 | Pasta Primavera - $16.99
- Surf & Turf
- choices: Filet or Strip & Stuffed Shrimp or Scallops (marke | Filet & Stuffed Lobster Tail (market price)
Pick One Soup or Salad
Chicken Vegetable Soup | Mixed Green Salad | Mixed Green SaladPick One Starch
Herb Roasted Potato | Baked Potato | Garlic Mashed Potato | Rice PilafPick One Vegetable
Sautéed Green Beans | Seasonal Vegetable Medley | Honey Glazed Carrots | BroccoliPick One Dessert
Apple Crisp with Caramel & Whipped Cream | Cheesecake with Strawberries & Whipped Cream | Chocolate Cake | Key Lime Pie(Minimum 20 people. Room fees may vary.
Tablecloths and Colored Napkins available upon request.)
Wedding Buffet
Call (413) 331-4444 to book an event today!
All choices include coffee, tea and rolls with butter.
Price includes any color napkin rental, tablecloths, any napkin fold and cake cutting
- $24.99 per person
- Chicken Marsala, Francaise, or Twelve Herb Baked Chicken; Italian Meatballs and Penne or Penne Alfredo; Herb Roasted Potatoes or Rice Pilaf; Seasonal Vegetable Sauté; Cole Slaw or Kapusta; Caesar
- $26.99 per person
- Chicken Marsala, Francaise or Twelve Herb Baked Chicken; Apple Glazed Pork Loin or Roast Beef au Jus; Italian Meatballs and Penne or Penne Alfredo; Seasonal Vegetable Sauté; Herb Roasted Potatoes or Rice; Cole Slaw or Kapusta; Caesar Salad
- $27.99 per person
- Chicken Marsala, Francaise, Twelve Herb Baked Chicken or Roast Beef au Jus; Boston Baked Scrod or Lemon Baked Salmon; Italian Meatballs and Penne or Penne Alfredo; Seasonal Vegetable Sauté; Herb Roasted Potatoes or Rice; Cole Slaw or Kapusta; Caesar Salad
- $28.99 per person
- Boston Baked Scrod or Lemon Baked Salmon; Chicken Marsala, Francaise or Twelve Herb Baked Chicken; Roast Beef au Jus or Kielbasa and Golumpki; Seasonal Vegetable Sauté; Garlic Mashed Potato, Herb Roasted Potato, or Rice Pilaf; Caesar Salad
- $28.99 per person (option 2)
- Chicken Marsala, Francaise or Twelve Herb Baked Chicken; Roast Beef au Jus or Kielbasa and Golumpki; Vegetable Lasagna or Stuffed Shells; Seasonal Vegetable Sauté; Garlic Mashed Potato, Herb Roasted Potato, or Rice Pilaf; Caesar Salad
Add (per person)
kielbasa - $2.00 | pierogi - $2.00 | Champagne Toast - $3.00(Prices do not include 7% sales tax and 32% service charge. Minimum 40 people.
Reception Room Fee $350 - Ceremony Room Fee $350)
Desserts
Ask your server about our dessert of the day or adding a dessert to your entrée for $3
Ask your server about our dessert of the day or adding a dessert to your entrée for $3
After Dinner Drinks
- Court Coffee
- $8.99
- Sambuca, Bailey’s, White Crème De Menthe and Black Coffee topped with whipped cream
- Polish Coffee
- $7.99
- V1 Hazelnut Vodka, Black Coffee topped with whipped cream
- Cupcake Coffee
- $7.99
- Three Olives Cake Vodka, Godiva White Chocolate Liqueur and Black Coffee topped with whipped cream and sprinkles
- Nuts & Berries Coffee
- $8.99
- Frangelico, Chambord, Bailey’s and Black Coffee topped with whipped cream and drizzled with raspberry sauce
- Irish Coffee
- $7.99
- Powers Irish Whiskey and Black Coffee topped with whipped cream and drizzled with Green Crème De Menthe
- Keoke Coffee
- $8.99
- Brandy, Kahlua, Crème De Cocoa and Black Coffee topped with whipped cream and shaved chocolate
(Before placing your order, please inform your server if a person in your party has a food allergy.)
Dinner Menu
Starters
- CITRUS GRILLED SHRIMP
- $12.00
- grilled shrimp, golden honey vinaigrette, mango coulis
- CRAB CAKES
- $14.00
- remoulade, corn & black bean salsa, field greens, lemon
- PIEROGI
- $10.00
- potato & cheese, cabbage
- BONE IN WINGS
- hot, BBQ or sweet chili, bleu cheese, celery
- 6 piece - $7.0012 piece - $13.00
- FRIED MOZZARELLA WEDGES
- $10.00
- hand breaded mozzarella, marinara sauce
- PULLED PORK POTATO SKINS
- $11.00
- pulled pork, corn & black bean salsa, roasted garlic cilantro, crème freche
- BACON WRAPPED SCALLOPS
- $15.00
- maple Dijon glaze
- POLISH FLATBREAD
- $12.00
- mashed potatoes, kielbasa, caramelized onions, bacon crumbles, cheddar cheese, horseradish cream
- STEAK & CHEESE FLATBREAD
- $13.00
- mushrooms, onions, peppers, shaved prime rib, cheddar and American cheese, horseradish cream
- PULLED PORK FLATBREAD
- $12.00
- pulled pork, corn & black bean salsa, cheddar cheese, coleslaw, roasted garlic and herb sour cream
- MARGHERITA FLATBREAD
- $12.00
- mozzarella cheese, tomatoes, fresh basil, balsamic reduction
(Dressings – Champagne Vinaigrette, Bleu Cheese, Ranch, Thousand Island, Italian, Balsamic Vinaigrette, Parmesan Peppercorn, Honey Mustard, Raspberry Vinaigrette)
Sandwiches
- Rueben
- $11.00
- corned beef, sauerkraut, Swiss cheese and court sauce
- SHORT RIB GRILLED CHEESE
- $12.00
- braised beef, muenster cheese, smoked gouda cheese, onion straws, corn puree, red wine demi-glaze
- P.L.T
- $9.00
- pancetta, tomato, field greens, balsamic reduction
- FRIED CHICKEN
- $11.00
- chicken breast, buttermilk, cornflakes, lettuce tomato, house aioli
- FRIED FISH
- $12.00
- fresh scrod, lettuce, tomato, rémoulade
- PULLED PORK
- $11.00
- pulled pork, coleslaw, onion straws
- BUILD A BURGER
- $11.00
- hand made beef patty, lettuce, tomato, onion
- BURGER ADD ONS: American Cheese - $1.00 | Swiss Cheese - $1.00 | Cheddar Cheese - $1.00 | Smoked Gouda - $1.00 | Muenster Cheese - $1.00 | Sautéed Onions - $1.00 | Sautéed Mushrooms - $1.00 | Sautéed Peppers - $1.00 | Jalapenos - $1.00 | Sauerkraut - $1.00 | Bacon - $2.00 | Fried Egg - $2.00 | Pulled Pork - $2.00 | Corned Beef - $2.00 | Any Pierogi
Bread Choice
Brioche Roll | White Bread | Rye Bread | WrapSide Choice
French Fries | Coleslaw | Sweet potato Fries - $2.00 | Garden Salad - $2.00 | Caesar Salad - $2.00 | Cup Soup of the Day - $2.00Salads
- MANDARIN SALAD
- $10.00
- field greens, mandarin oranges, dried cranberries, candied walnuts, red onion, gorgonzola crumbles, white balsamic honey vinaigrette
- CLASSIC CAESAR SALAD
- $10.00
- romaine lettuce, Asiago cheese, croutons, house made Caesar dressing
- MIXED GREENS
- $8.00
- field greens, romaine lettuce, tomatoes, cucumbers, carrots, onions, croutons
Salad Add Ons
Grilled Chicken Breast - $8.00 | Sliced Sirloin - $10.00 | Grilled Shrimp - $10.00 | Pan Seared Salmon - $14.00 | Pan Seared Scallops - $14.00Dressing Choice
Balsamic Vinaigrette | Bleu Cheese | Ranch | Thousand Islands | Honey Mustard | Champagne Vinaigrette | Golden Balsamic Honey VinaigretteEntrées
- BLOOD ORANGE SALMON
- $23.00
- potato and bell pepper hash, vegetable, blood orange hollandaise sauce
- BAKED STUFFED SHRIMP
- $25.00
- crabmeat stuffing, wild rice, vegetable, lemon burre blanc sauce
- FISH & CHIPS
- $17.00
- lightly battered fried scrod, French fries, coleslaw, tartar sauce
- GRILLED SWORDFISH
- $25.00
- wild rice, vegetable, tabasco lime roasted garlic butter
- SHRIMP & SCALLOP SCAMPI
- $26.00
- jumbo shrimp, sea scallops, garlic, linguini, white wine, capers
- MANGO PORK CHOP
- $22.00
- 10. OZ. French pork chop, potato & bell pepper hash, vegetable, mango coulis
- SLICED SIRLOIN
- $22.00
- corn puree, vegetable, gorgonzola demi-glaze, potato & bell pepper hash
- CHICKEN PARMESAN
- $19.00
- hand breaded chicken breast, linguini, house marinara sauce, mozzarella cheese, parmesan cheese
Catering
Banquet Buffet
Call (413) 331-4444 to book an event today!
All choices include coffee, tea, rolls with butter, assorted cookies & brownies.
Substitutions available for an additional cost.
- $10.99 per person
- Ham, Turkey, and Roast Beef; American, Swiss and Cheddar Cheeses; Potato or Pasta Salad; Rolls, Chips, & Pickles
- $14.99 per person
- Traditional Lasagna, Vegetable Lasagna, Pasta Bolognese or Ricotta Stuffed Shells Penne & Broccoli Alfredo, Pasta Primavera, or Penne Alla Vodka with Peas Garlic Bread Caesar Salad
- $16.99 per person
- Chicken Marsala, Francaise, or Twelve Herb Baked Chicken, Italian Meatballs and Penne or Penne Alfredo, Garlic Mashed Potatoes, Herb Roasted Potatoes or Rice Pilaf, Seasonal Vegetable Sauté, Cole Slaw or Kapusta, Caesar Salad
- $18.99 per person
- Chicken Marsala, Francaise or Twelve Herb Baked Chicken, Apple Glazed Pork Loin or Roast Beef au Jus, Italian Meatballs and Penne or Penne Alfredo, Seasonal Vegetable Sauté, Garlic Mashed Potatoes, Herb Roasted Potatoes or Rice, Cole Slaw or Kapusta, Caesar Salad
- $19.99 per person
- Chicken Marsala, Francaise, Twelve Herb Baked Chicken or Roast Beef au Jus, Boston Baked Scrod or Lemon Baked Salmon, Italian Meatballs and Penne or Penne Alfredo, Seasonal Vegetable Sauté, Garlic Mashed Potatoes, Herb Roasted Potatoes or Rice, Cole Slaw or Kapusta, Caesar Salad
- $20.99 per person
- Boston Baked Scrod or Lemon Baked Salmon, Chicken Marsala, Francaise or Twelve Herb Baked Chicken, Roasted Beef au Jus or Kielbasa and Golumpki, Seasonal Vegetable Sauté, Garlic Mashed Potato, Herb Roasted Potato, or Rice Pilaf, Caesar Salad
Add (per person)
kielbasa - $2.00 | pierogi - $2.00(Prices do not include 7% sales tax and 20% gratuity. Minimum 20 people.
Room fees may vary.
Tablecloths and Colored Napkins available upon request.)
Breakfast & Brunch
All choices include assorted pastries & muffins, coffee, tea, and orange juice. Prices below are per person.
Substitutions available for an additional cost – Mimosa bowls available!
Call 413-331-4444 to book an event today!
- Plated Breakfast
- $12.99
- Scrambled Eggs, Homefries, White Toast, Fruit Slice, Bacon, Sausage or Kielbasa (pick 2)
- Additional Entrees: Pancakes - $2.00 | French Toast - $2.00 | Waffles - $2.00 | Eggs Benedict - $2.00
- Breakfast Buffet
- $13.99
- Scrambled Eggs, Pancakes, French Toast or Waffles (pick 1), Bacon, Sausage or Kielbasa (pick 1), Homefries, Fruit Bowl
- Brunch Buffet
- $17.99
- Scrambled Eggs, Bacon, Sausage or Kielbasa (pick 1), Homefries, Fruit Bowl, Herb Baked Chicken or Roast Beef Au Jus, Pasta Primavera or Penne Alfredo, Field Green Salad and Rolls with Butter
- Additional Entrees: Eggs Benedict - $2.00 | Chicken Marsala - $2.00 | Chicken Francaise - $2.00 | Baked Scrod - $2.00Substitutions: Eggs Benedict - $1.00 | Chicken Marsala - $1.00 | Chicken Francaise - $1.00 | Baked Scrod - $1.00
- Mimosa Bowl
- Small - $85.00Large - $115.00
(Prices do not include 7% sales tax and 20% gratuity. Minimum 20 people. Room fees may vary.
Tablecloths and Colored Napkins available upon request.)
Bereavement Buffet
All choices include coffee, tea, rolls with butter, assorted cookies & brownies.
Add kielbasa or pierogi to any buffet additional cost.
Substitutions available for an additional cost
- $9.99 per person
- Ham, Turkey, and Roast Beef, American, Swiss and Cheddar Cheeses, Potato or Pasta Salad, Rolls, Chips, & Pickles
- $12.99 per person
- Traditional Lasagna, Vegetable Lasagna, Pasta Bolognese or Ricotta Stuffed Shells Penne & Broccoli Alfredo, Pasta Primavera, or Penne Alla Vodka with Peas Garlic Bread Caesar Salad
- $14.99 per person
- Chicken Marsala, Francaise, or Twelve Herb Baked Chicken, Italian Meatballs and Penne or Penne Alfredo, Garlic Mashed Potatoes, Herb Roasted Potatoes or Rice Pilaf, Seasonal Vegetable Sauté, Cole Slaw or Kapusta, Caesar Salad
- $16.99 per person
- Chicken Marsala, Francaise or Twelve Herb Baked Chicken, Apple Glazed Pork Loin or Roast Beef au Jus, Italian Meatballs and Penne or Penne Alfredo, Seasonal Vegetable Sauté, Garlic Mashed Potatoes, Herb Roasted Potatoes or Rice, Cole Slaw or Kapusta, Caesar Salad
- $17.99 per person
- Chicken Marsala, Francaise, Twelve Herb Baked Chicken or Roast Beef au Jus, Boston Baked Scrod or Lemon Baked Salmon, Italian Meatballs and Penne or Penne Alfredo, Seasonal Vegetable Sauté, Garlic Mashed Potatoes, Herb Roasted Potatoes or Rice, Cole Slaw or Kapusta, Caesar Salad
- $18.99 per person
- Boston Baked Scrod or Lemon Baked Salmon, Chicken Marsala, Francaise or Twelve Herb Baked Chicken, Roasted Beef au Jus or Kielbasa and Golumpki, Seasonal Vegetable Sauté, Garlic Mashed Potato, Herb Roasted Potato, or Rice Pilaf, Caesar Salad
- $18.99 per person (option 2)
- Chicken Marsala, Francaise or Twelve Herb Baked Chicken, Roasted Beef au Jus or Kielbasa and Golumpki, Vegetable Lasagna or Stuffed Shells, Seasonal Vegetable Sauté, Garlic Mashed Potato, Herb Roasted Potato, or Rice Pilaf, Caesar Salad
Add (per person)
kielbasa - $2.00 | pierogi - $2.00(Prices do not include 7% sales tax and 20% gratuity. Minimum 20 people.
Prices reflect $2 per person discount for bereavements.)
Hors d’oeuvres
- Cheese Platter
- An assortment of cheeses such as Cheddar, Swiss, Dill Havarti, or Brie. Served with Assorted Crackers.
- Small (20-30 people) - $100.00Medium (50-70 people) - $200.00Large (80 -100 people) - $300.00
- Seasonal Fruit Display
- May include Honeydew, Cantaloupe, Pineapple, Seedless Grapes, Berries, Watermelon, or Kiwi with dipping sauce
- Small (20-30 people) - $100.00Medium (50-70 people) - $200.00Large (80 -100 people) - $300.00
- Fruit and Cheese Display
- All of the above items artfully arranged together with all the fixings
- Small (20-30 people) - $150.00Medium (50-70 people) - $275.00Large (80 -100 people) - $400.00
- Seasonal Vegetable Display
- An assortment of seasonal vegetables served with ranch dipping sauce
- Small (20-30 people) - $100.00Medium (50-70 people) - $200.00Large (80 -100 people) - $300.00
- Cold Passed Hors d’oeuvres
- Cold Passed Hors d’oeuvres
- choices: Kielbasa Cocktail (50pc) - $50.00 | Shrimp Cocktail (50pc) - $100.00 | Chevre and Veggie Crostini (50pc) - $50.00 | Roast Beef Bites with Horseradish (50pc) - $65.00 | Deviled Eggs (50pc) - $35.00 | Finger Sandwiches (per sandwich) - $3.00 | Mini Rueben (per person) - $4.00 | Sandwich Rolls Ups (per circle ) - $3.00
- Heated Displays
- choices: Spinach Artichoke Soufflé with Pita Points (serv - $90.00 | Bourbon Cheese Dip with House Pretzels (serves 40- - $90.00 | Italian Meatballs (100 pc) - $100.00 | Golumpki (50pc) - $125.00 | BBQ Kielbasa (100pc) - $100.00 | Artichoke Francaise (50pc) - $100.00 | Buffalo Meatballs served with bleu cheese (100pc) - $100.00 | Risotto Balls served with marinara sauce (50pc) - $125.00
- Hot Passed Hors d’oeuvres
- choices: Cajun Filet Tips with Gorgonzola Dipping Sauce (50 - $175.00 | Jumbo Wings (Choice of Sauce) (50pc) - $50.00 | Bacon Wrapped Scallops (50pc) - $100.00 | Bacon Wrapped Shrimp (50pc) - $100.00 | Crab Stuffed Mushrooms (50pc) - $100.00 | Kapusta Bruschetta (50pc) - $50.00 | Potato and Cheese Pierogi (50pc) - $65.00 | Cabbage Pierogi (50pc) - $65.00 | Jalapeno Cheddar Pierogi (50pc) - $85.00 | Buffalo Chicken Pierogi (50pc) - $85.00 | Pierogi of the Month (50pc) - $85.00
Banquet Plated
All options include coffee, tea, rolls with butter, and dessert
Maximum of three entrée choices. All pricing is calculated per person.
Call (413) 331-4444 to book an event today!
- Beef
- choices: Prime Rib - $29.99 | Filet - $31.99 | Sirloin - $22.99 | Roasted Pork Loin - $20.99 | Polish Plate - $21.99
- Poultry
- choices: Chicken Marsala - $19.99 | Chicken Francaise - $19.99 | Chicken Bianco - $21.99
- Seafood
- choices: Baked Scrod - $20.99 | Grilled Salmon - $22.99 | Jumbo Stuffed Shrimp - $24.99
- Vegetable
- choices: Vegetable Paella - $16.99 | Pasta Primavera - $16.99
- Surf & Turf
- choices: Filet or Strip & Stuffed Shrimp or Scallops (marke | Filet & Stuffed Lobster Tail (market price)
Pick One Soup or Salad
Chicken Vegetable Soup | Mixed Green Salad | Mixed Green SaladPick One Starch
Herb Roasted Potato | Baked Potato | Garlic Mashed Potato | Rice PilafPick One Vegetable
Sautéed Green Beans | Seasonal Vegetable Medley | Honey Glazed Carrots | BroccoliPick One Dessert
Apple Crisp with Caramel & Whipped Cream | Cheesecake with Strawberries & Whipped Cream | Chocolate Cake | Key Lime Pie(Minimum 20 people. Room fees may vary.
Tablecloths and Colored Napkins available upon request.)
Wedding Buffet
Call (413) 331-4444 to book an event today!
All choices include coffee, tea and rolls with butter.
Price includes any color napkin rental, tablecloths, any napkin fold and cake cutting
- $24.99 per person
- Chicken Marsala, Francaise, or Twelve Herb Baked Chicken; Italian Meatballs and Penne or Penne Alfredo; Herb Roasted Potatoes or Rice Pilaf; Seasonal Vegetable Sauté; Cole Slaw or Kapusta; Caesar
- $26.99 per person
- Chicken Marsala, Francaise or Twelve Herb Baked Chicken; Apple Glazed Pork Loin or Roast Beef au Jus; Italian Meatballs and Penne or Penne Alfredo; Seasonal Vegetable Sauté; Herb Roasted Potatoes or Rice; Cole Slaw or Kapusta; Caesar Salad
- $27.99 per person
- Chicken Marsala, Francaise, Twelve Herb Baked Chicken or Roast Beef au Jus; Boston Baked Scrod or Lemon Baked Salmon; Italian Meatballs and Penne or Penne Alfredo; Seasonal Vegetable Sauté; Herb Roasted Potatoes or Rice; Cole Slaw or Kapusta; Caesar Salad
- $28.99 per person
- Boston Baked Scrod or Lemon Baked Salmon; Chicken Marsala, Francaise or Twelve Herb Baked Chicken; Roast Beef au Jus or Kielbasa and Golumpki; Seasonal Vegetable Sauté; Garlic Mashed Potato, Herb Roasted Potato, or Rice Pilaf; Caesar Salad
- $28.99 per person (option 2)
- Chicken Marsala, Francaise or Twelve Herb Baked Chicken; Roast Beef au Jus or Kielbasa and Golumpki; Vegetable Lasagna or Stuffed Shells; Seasonal Vegetable Sauté; Garlic Mashed Potato, Herb Roasted Potato, or Rice Pilaf; Caesar Salad
Add (per person)
kielbasa - $2.00 | pierogi - $2.00 | Champagne Toast - $3.00(Prices do not include 7% sales tax and 32% service charge. Minimum 40 people.
Reception Room Fee $350 - Ceremony Room Fee $350)
What Our Customers Are Saying
Don’t just take it from us, let our customers do the talking!
“My fiancé and I decided to have our Halloween Themed Jack and Jill at the Collegian Court last night and it was the best decision we made. The food was absolutely delicious and the banquet hall was big enough to fit all our guests. The staff was so kind and very helpful the entire night. One of the managers, Grace, helped me plan this event the entire way (for months) and was so helpful in suggesting ideas and making sure we had everything we needed. Thank you to everyone at the Collegian Court for making our day so special.”
Vanessa G.“The staff at Collegian Court is wonderful! I’ve hosted several events there. Personal attention, cozy atmosphere, wonderful food and drinks and a good price. Looking for trendy? Go elsewhere. This is locally owned, comfort food served by friendly people at an old fashioned table by a warm fire.”
Judith C.“Our group had a function there last night with approximately 100 people – the food was excellent (try the Kapusta!), staff friendly and accommodating! Wish we lived closer than two hours away, we would definitely be there more often!”
Anne K.Let The Collegian Court make your next function a worry free experience!
Your guests will become our guests!